Fall Quince +Ginger Cake

This quince is filling my kitchen with such a beautiful deep fragrance that signals fall has truly settled in. Come hangout at the Kebabery for dinner and have a slice of this fall cake on Sunday, November 3rd. I’ll be serving up slices in the corner starting at 5pm. I hope to see you there for a slice, or you can also join the club and order a whole cake to pick up that night, and have your very own cake party. Party of 1 or 8 slices. Email me before Halloween to reserve your whole cake for pick up. Cake club cakes are 6” and $35, and I accept cash, Venmo or card upon pick-up.

November Cake

Ginger cake with poached quince, black tea pastry cream and topped with creme fraiche whipped cream.

Hope to see you!

xo

mk